To celebrate the first anniversary of our restaurant, Cozinha da Clara, several chefs from the Douro are joining with our chef, Pedro Cardoso, to prepare a celebratory menu.

To celebrate the first anniversary of our restaurant, Cozinha da Clara, several chefs from the Douro are joining with our chef, Pedro Cardoso, to prepare a celebratory menu.
 
Our next event will be on May 24th with Chef Joel from Restaurant DOC - Rui Paula. Pedro & Joel will prepare six different dishes - two starters, fish, meat course and two desserts,
 
The menu will be harmonized with Douro wines.
 
Dinner will start at 19:30 and price is €65,00 per person including wines.
 
Please make your reservation through this email bookings@quintadelarosa.com or contact us on +351 254 732 254.
 
 
 
 

 

Please click on an image to view it full screen.