Quinta de la Rosa
douROSA
Technical information
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Red

douROSA

Typical La Rosa structure and complexity, but fresher and brighter

Technical information

Alc. 14%

Fermented and matured in stainless-steel vats.

Ageing advice: Now - 5 years +

Dourosa — how it is made
Dourosa — tasting

Tasting Notes

  • Pretty violet in colour
  • Fresh and elegant red fruit flavours
  • Soft young tannins

Accompany with

  • Picnics, Smoked meats and BBQs – especially with grilled
  • Sardines
  • Pizzas
Dourosa with food
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